Loire Valley Whites Trio
Muscadet | Vouvray | Pouilly-Fumé – $102
Explore the crisp, mineral-driven beauty of Loire Valley whites—from the briny coast to the chalky heartland.
This trio features three classic grapes—Melon de Bourgogne, Chenin Blanc, and Sauvignon Blanc—each with a distinct voice shaped by place.
Michel Delhommeau Muscadet Sèvre-et-Maine (Muscadet AOC)
Bright and bone-dry, this coastal white is aged sur lie for texture and complexity. Notes of lemon zest, green apple, and sea spray make it the ultimate oyster companion. Salty, clean, and refreshingly precise.
Domaine Le Capitaine Vouvray (Vouvray AOC)
Made from Chenin Blanc, this off-dry white balances honeyed orchard fruit with vibrant acidity. Pear, white blossom, and a hint of lanolin on the nose. Textured and expressive, with just enough richness to charm.
Domaine de Tracy Pouilly-Fumé (Pouilly-Fumé AOC)
A flinty, focused Sauvignon Blanc from the eastern Loire. Think grapefruit, lime leaf, and smoky minerality. Grown on Kimmeridgian limestone, it’s racy, refined, and built for lovers of structure.
Why We Love It:
This lineup is a masterclass in terroir—from the Atlantic breezes of Muscadet to the limestone and tuffeau of central Loire.
Perfect for seafood, soft cheeses, or discovering how France does freshness.
Includes tasting notes and food pairing suggestions for each wine.